Transport yourself to paradise with “Tropical Delight”, a unique specialty coffee crafted at the renowned Attikan Estate, nestled in the breathtaking Biligirirangan Hills of Karnataka. This exceptional coffee is produced using the honey sundried process, where careful handling and drying techniques bring out its natural sweetness and vibrant complexity.
Cultivated from the finest S795 and SL9 varieties, “Tropical Delight” delivers an exotic flavor experience that’s as vibrant as its name.
Tasting Notes:
• Flavor: Bright tropical fruit notes of pineapple and mango, balanced with a hint of wild honey and a delicate floral aroma.
• Body: Silky smooth with a medium-full body.
• Finish: A lingering finish with subtle hints of caramel and citrus zest.
Perfect for pour-over, AeroPress, or cold brew, “Tropical Delight” showcases the artistry of honey sundried coffee, offering a delightful and refreshing cup for coffee enthusiasts seeking something extraordinary.
